Takeaway Menu

BUSINESS HOURS: OPEN 7 DAYS A WEEK
LUNCH: Monday - Saturday 12 noon - 2pm
DINNER: Monday - Sunday 5pm - till late

SOUP Price
CRAB MEAT and SWEET CORN SOUP 8.00
CHICKEN and SWEET CORN SOUP 7.50
COMBINATION SOUP 7.50
SHORT SOUP 6.00
LONG SOUP 5.50
ENTREES Price
FRIED SQUID TENTACLE 10.00
DEEP FRIED CHICKEN WINGS 6.50
PRAWN COCKTAIL 7.50
COMBINATION FRIED PLATTER 8.00
COMBINATION SEAFOOD FRIED PLATTER 9.50
KING PRAWNS FRITTER 8.50
SQUID FRITTER 7.00
SESAME PRAWNS TOAST 7.50
FILLET STEAK SATAY STICKS 8.00
FILLET CHICKEN SATAY STICKS 8.00
SANG CHOI BOW (minimum 2 persons) each 7.50
CRISPY SPRING ROLLS 6.50
PRAWN CRACKERS 3.00
BEEF DISHES Price
BRAISED BEEF with GINGER and SPRING ONIONS 17.50
BRAISED BEEF with BLACK BEAN SAUCE 16.00
BRAISED BEEF with OYSTER SAUCE 16.00
BRAISED BEEF with ASSORTED VEGETABLES 16.00
BRAISED BEEF with CHILLI SAUCE 16.00
BRAISED BEEF with CASHEW NUTS or ALMONDS 16.00
BRAISED BEEF with MUSHROOMS 16.00
BEEF SATAY 17.50
SZECHUAN BEEF 17.50
SEAFOOD DISHES Price
BRAISED FISH GINGER 19.00
BRAISED FISH VEGETABLE 18.00
BRAISED FISH BLACKBEAN SAUCE 18.00
BRAISED COMBINATION SEAFOOD 20.50
BRAISED KING PRAWNS with ASSORTED VEGETABLES 20.50
BRAISED KING PRAWNS with BLACK BEAN SAUCE 20.50
BRAISED KING PRAWNS with CHILLI SAUCE 20.50
BRAISED COMBINATION KING PRAWNS 20.50
BRAISED KING PRAWNS with CASHEW NUTS or ALMOND 20.50
BRAISED KING PRAWNS with PINEAPPLE 20.50
KING PRAWN SATAY 21.50
SZECHUAN KING PRAWNS 21.50
HONEY KING PRAWNS 21.00
HONEY CHILLI KING PRAWNS 21.00
SQUID SATAY 19.00
CHICKEN DISHES Price
FRIED BONELESS CHICKEN 16.00
LEMON CHICKEN 16.00
COMBINATION CHICKEN 16.00
BRAISED CHICKEN with ASSORTED VEGETABLES 16.00
BRAISED CHICKEN with CASHEW NUTS 16.00
BRAISED CHICKEN with ALMOND 16.00
BRAISED CHICKEN with CHILLI SAUCE 16.00
BRAISED CHICKEN with BLACK BEAN SAUCE 16.00
BRAISED CHICKEN with PINEAPPLE 16.00
BRAISED CHICKEN with MUSHROOMS 16.00
FRIED CHICKEN with PLUM SAUCE 16.00
HONEY CHICKEN 16.00
HONEY CHILLI CHICKEN 16.00
SZECHUAN CHICKEN 17.50
SATAY CHICKEN 17.50
SIZZLING CHICKEN 16.00
PORK DISHES Price
BRAISED PORK with ASSORTED VEGETABLES 16.00
BRAISED PORK with CASHEW NUTS 16.00
BRAISED PORK with MUSHROOMS 16.00
DUCK DISHES Price
COMBINATION DUCK 21.00
FRIED DUCK with PLUM SAUCE 21.00
FRIED DUCK with PINEAPPLE 21.00
SWEET AND SOUR DISHES Price
SWEET AND SOUR FRIED KING PRAWNS 20.50
SWEET AND SOUR FISH 18.00
SWEET AND SOUR CHICKEN 16.00
SWEET AND SOUR PORK 16.00
SWEET AND SOUR DUCK 21.00
CURRY DISHES Price
KING PRAWN with CURRY SAUCE 20.50
SEAFOOD with CURRY SAUCE 20.50
CHICKEN with CURRY SAUCE 16.00
BEEF with CURRY SAUCE 16.00
CHOW MEIN DISHES
SOFT OR CRISPY NOODLES
Price
KING PRAWN CHOW MEIN. 21.50
SEAFOOD CHOW MEIN 21.50
COMBINATION CHOW MEIN 18.50
CHICKEN CHOW MEIN 16.50
BEEF CHOW MEIN 16.50
SINGAPORE MEI FUN 16.50
HAR MOON MEI FUN 16.50
OMELETTE DISHES Price
COMBINATION OMELETTE 18.50
KING PRAWN OMELETTE 21.50
PRAWN OMELETTE 18.50
CHICKEN OMELETTE 18.50
VEGETABLE OMELETTE 15.50
FRIED RICE Price
LARGE SMALL
COMBINATION FRIED RICE 13.50 9.50
SHRIMP FRIED RICE 13.50 9.50
FRIED RICE 12.00 8.00
STEAMED RICE 5.50 3.50
VEGETABLES Price
LARGE SMALL
MIXED VEGETABLES (With sauce add $1) 11.50 9.00
CHEF’S RECOMMENDATIONS Price
HOUSE KIM LOO (PORK, CHICKEN, PRAWNS, CRISPY MEAT AND SWEET & SOUR SAUCE) 18.50
FILLET STEAK CANTONESE STYLE 20.50
FILLET STEAK with MANGO 20.50
FILLET STEAK with BLACK PEPPER 20.50
FILLET LAMB STEAK with BLACK PEPPER 19.50
MONGOLIAN LAMB 19.50
FOO KWAI KING PRAWNS 21.50
FOO KWAI CHICKEN 17.50
FOO KWAI BEEF 17.50
SALT AND PEPPER SQUID 20.00
SALT AND PEPPER PORK 20.00
GARLIC KING PRAWNS 21.50
GARLIC CHICKEN 17.50
GARLIC BEEF 17.50
GARLIC SQUID 19.00
PEKING PORK 19.00

All prices include GST